Snack Food Fryer

Specification

• Reduces 60% Manpower in frying
• Complete Material of Construction is SS 304 Grade
• Oil Holding Capacity :- 110-140 Liters
• Power Consumption :- 4HP(Wooden)
• Spill free design Reduce oil Wastage
  

Specification

• Reduces 60% Manpower in frying
• Complete Material of Construction is SS 304 Grade
• Power Consumption 3.25HP (Diesel) & 4.5HP (Wooden)
• Spill Free design Reduce oil Wastage.
• Heat Free working Environment
• More than 40 % Fuel Saving as compared to Traditional System

Specification

• Oil Holding Capacity :- 110-140 Liters
• Power Consumption 3.25HP (Diesel)
• Moong Dal: 105-120 Kg/Hr
• Channa Dal: 120-130 Kg/Hr
• Pan Size : 4.6 x 2.6 Feet and 5 x 3 Feet 

Specification

• Kurkure & Fryums: 250 Kg/Hr
• Potato Chips: 40-45 Kg/Hr
• Banana Chips: 40-45 Kg/Hr
• Moong Dal: 80-85 Kg/Hr
• Channa Dal: 80-85 Kg/H